Mediterranean Chicken & Tomato Rice Bowl

Ingredients
Chicken breast
Salt
Black pepper
Olive oil
Onion (diced)
Canned tomato soup/sauce
Chicken broth
Rice (pre-soaked)
Tomatoes (diced)
Fresh basil leaves
Olives
Step-by-Step Preparation
Seasoning:
Coat chicken breasts with salt and black pepper
Cooking Chicken:
Heat olive oil in a multi-cooker set to Pan Grill mode
Sear chicken until golden brown on both sides
Building Flavor:
Sauté diced onions in the same pan
Add canned tomato soup/sauce
Return all chicken pieces to the pot
Final Assembly:
Pour in chicken broth
Add pre-soaked rice, diced tomatoes, and basil
Cover and simmer on high heat for 3 hours until fully cooked
Garnishing:
Top with olives and shredded cheese
Add fresh basil leaves for garnish